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Baklouti Chile

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shutterstock_172120799.jpg

Baklouti Chile

from 14.00

Roughly 2 pounds of whole green North African Baklouti chilies are crushed for each gallon of EVOO. This oil is fruity and mildly spicy, and has the aroma of a freshly cut green pepper. 

Uses: Drizzle over grilled fish, shrimp or chicken, splash in  ceviche, spice up salsas, relishes and chutneys, drizzle on pizza or flatbreads, sauté peppers and onions.

Top Pairings: Sicilian Lemon White Balsamic, Coconut White Balsamic, Peach White Balsamic, Jalapeno White Balsamic, Tangerine Dark Balsamic, Pomegranate Dark Balsamic

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