Gourmet Oils
Our Gourmet Oils are some of the highest quality specialty oils we have ever come across. Whether you're looking for that special finishing touch to bring a restaurant quality feel to a dish or just for a healthful, high heat alternative to olive oil, look no further! You'll find the culinary possibilities endless!
White Truffle
Infused Olive Oil
A connoisseur’s finishing oil. Artisanally crafted in Italy, this olive oil is packed with the unmistakably intense flavor and aroma of White Truffles. Sumptuous and smooth, this olive oil is produced without the use of chemicals or extracts.
Uses: Drizzle over hot popcorn or French fries, finish pastas and risottos, stir through mashed potatoes, drizzle on fried eggs, or take burgers to a new level with this finishing oil.
Black Truffle
Infused Olive Oil
Ripe winter truffles are steeped for extended periods of time in olive oil to create this savory, complex Black Truffle Oil. Powerful and stimulating, this olive oil is produced without the use of chemicals or extracts.
Uses: Drizzle over creamy soups, energize risottos and pastas, add richness to French fries and popcorn or make macaroni & cheese even more comforting with this finishing oil.
Japanese Sesame
Toasted Seed Oil
Japanese sesame seeds are toasted slow and low then pressed in small batches to create our luxurious Sesame Oil. Extremely fragrant with tremendous depth of flavor and a high smoke point, this oil will bring bold new flavors to the kitchen.
Uses: Perfect for stir frying meats & vegetables, grill vegetables then season with Black Lava Sea Salt & cracked white pepper, construct exquisite slaws with toasted nuts and Asian vegetables, create rich marinades for beef & chicken.
Top Pairings: Tangerine Dark Balsamic, Thai Lemongrass-Mint White Balsamic, Pomegranate Dark Balsamic, Sicilian Lemon White Balsamic